About the Menu

Precious Kitchen offers a menu rooted in authentic African flavors with a focus on comforting and hearty dishes. The menu features a variety of traditional plates that invite diners to savor rich, well-balanced meals throughout the day, whether enjoying a casual lunch or a relaxed dinner.

You’ll find specials like Beef Sticks and Fried Tilapia paired with Dry Rice, alongside warming stews such as Palm Butter or Red Oil Potato Greens served with an assortment of proteins, including crabs, chicken, turkey, and shrimp. Classic sides like Creamed Spinach, Fried Plantains, and Party Jollof Rice complement the main dishes, bringing familiar textures and flavors that feel both satisfying and approachable.

Many of the offerings are enjoyed best in a communal spirit, making them perfect for sharing or savoring slowly in the welcoming, down-to-earth atmosphere of Precious Kitchen. Whether stopping by for dishes like Bug Fufu or Red Snapper, the menu flows naturally with the casual, friendly vibe of the space, supporting a dining experience that feels genuine and familiar.

Business Menu

Wednesday
Fried Spinach
Bitter Leaves W/Fufu
Achekeh W/Plantain & Fish
Thursday
Palm Butter
Monday
Fried Potato Greens
Red Oil Bitterball
Gb W/Fufu
Friday
Peanut Soup
Bitter Leaves W/Fufu
Beans Toboghee
Achekeh W/Plantain & Fish
Gb W/ Fufu
Saturday
Fried Rice
Fried Okra
Dry Rice W/ Fried Fish
Achekeh W/ Plantain & Fish
Fufu & Soup
Beverages
Bottled Water
Bottled Soda
Others
Fried Collard Green